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Culinary Intelligence by Peter Kaminsky. If you love food, but you found out that diets don't work, here's a book that allows you to think more about food, do more with it, and get satisfaction in flavor and variety. Kaminsky's is only the latest voice to join a chorus of authors taking this new approach, but he earned his intelligence the hard way. - Joel Gardner, LitSnap Editor |
"I have always imagined that Paradise will be a kind of library."
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